‘Tis the season for fun kitchen activities with the whole family. Looking for something fun to do with your little ones during the holiday break? Look no further than these scrumptious chocolate dipped clementines! Have your kids help peel, dip and decorate their way into a fun and healthy treat. We used apple peels for the eyes and mango skins for the lips to create our smiley faces. What are some of your favorite 'kids in the kitchen' holiday traditions?
4 clementines, peeled
1/2 cup semi-sweet chocolate chips
1. In a small microwave-safe bowl, heat the chocolate chips in 15 second increments (stirring in between) until chocolate is melted.
2. Dip the clementine segments in the chocolate and lay out on a silicone mat or tray lined with parchment paper. Or try drizzling the chocolate with a spoon over the segments to make a pattern.
3. Let cool for a few minutes in the freezer or until the chocolate is solid.
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